Discover Burnt orange bar & restaurant á la carte menu

---

breaded Calamari rings with a selection of homemade sauces & side salad (5)

Ask a member of the team for our soup of the day

Mixed Vegetable spring rolls with peanut satay or sweet chilli sauce (3) add chicken or prawns $3

Toasted bruschetta topped with diced tomatoes, red onion, olive oil & mango or pineapple

Finished with a balsamic glaze. (fresh chilli optional)

 fresh pineapple, red & white cabbage 

Succulent sliced chicken & fresh mango or pineapple wrapped in a homemade chapati served with fries

Avocado & Mango tuna tartare with lime & basil reduction 

A mixture of fresh vegetables & herbs wrapped in rice paper with peanut satay and sweet chilli sauce

Stir fry noodles & mixed vegetables tossed in a sesame soy dressing. (add chicken or prawns, $3 extra)

Fried calamari rings (3), veg spring roll, veg samosa, served with kachumburi salad & fries

Toasted homemade baguette with your choice of chicken or vegetables, topped with caramelised onions & garlic aioli. Served with salad & fries

Fresh avocado & mango or pineapple mixed salad with a passion fruit dressing. (add chicken or prawns $3 extra)

Chicken or fish of the day covered in a Asian Szechuan sauce, with coconut rice & herb salad

Beef fillet cooked to your liking, with grilled tomatoes, chunky lime & pepper wedges & peppercorn sauce. (please state your cooking preference, rare, medium etc etc)

Chicken breasts with mozzarella, grilled & served with tomato and sauteed veg, crispy potato discs and parmesan shavings with a orange & ginger sauce

(CURRENTLY UNAVAILABLE) 

Five spiced rice with mixed vegetables in a pineapple bowl topped with pineapple chunks and roasted cashew nuts served with an Asian salad. (add chicken or prawns $3)

Fettucine pasta with fresh homemade pesto, green beans, potatoes & caper butter

Fresh tuna fillet rolled in sesame seeds, julienne vegetables, creamy vanilla mash potato & a orange, ginger sauce

Succulent grilled tandoori octopus charred & served with fries, herbed polenta or lime & peppered wedges. vegetables & a saffron jus 

Whole lobster marinated in lime & garlic topped with a mango & tomato salsa, or pineapple & tomato salsa served with fries or lime & pepper wedges

Lobster, grilled octopus, turmeric calamari, fish fillet of the day & 2 king prawns served with lime & black pepper wedges, basmati rice, lemon butter, garlic mayo, homemade chilli sauce, coconut sauce (PLEASE ORDER IN ADVANCE)

Please ask a member of staff for the dessert of the day